publication

Fried Star of Bethlehem

by Sevinç KARABAK, BFN Project Turkey

Preparation:

Boil star of Bethlehem in water for 3 minutes and drain thoroughly. Add in salt and mix evenly. Heat oil in pan. Fry both sides of star of Bethlehem and add eggs on top and allow to cook. If desired, star of Bethlehem can be fried by coating with scrambled egg.

06/20/2017
Savoury
Journal/Series:

250 grams star of Bethlehem, chopped
2 teaspoons salt
2 eggs
1 cup vegetable oil


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