Preparation

Wash the roots thoroughly. Leave roots submerged in water overnight. After 24 hours, boil the roots for 2 hours. If the water is reduced, add 1.5 cups of water. Strain the boiled water in a separate bowl. Gradually mix in sugar until dissolved. Using a high-speed mixer, whisk until foams appear. Foams can be separated to continue whisking in the other liquid. Separated foams can turn in to liquid, however, whisking again can turn it back to foam.