Rediscovering our future: How neglected and underutilized biodiverse foods can nourish the planet.
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by Kennedy, G., Ekesa, B., Hunter, D., Padulosi, S., Raneri, J., Shankar, D. and Termote, C.
07/05/2016
Book-Reports Traditional Foods Agrobiodiversity
Authors: Kennedy, G., Ekesa, B., Hunter, D., Padulosi, S., Raneri, J., Shankar, D. and Termote, C.
Journal/Series: Indian J. Plant Genetic Resources, vol 29 (3): 354-357
Publication Years: 2016
Book-Reports Traditional Foods Agrobiodiversity
Authors: Kennedy, G., Ekesa, B., Hunter, D., Padulosi, S., Raneri, J., Shankar, D. and Termote, C.
Journal/Series: Indian J. Plant Genetic Resources, vol 29 (3): 354-357
Publication Years: 2016