Publications
Latest publications
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Agrobiodiversity, school gardens and healthy diets
This book critically assesses the role of agrobiodiversity in school gardens and its contribution to diversifying diets, promoting healthy eating habits and improving nutrition among schoolchildren as well as other benefits relating to climate change adaptation, ecoliteracy and greening school spaces.
English 2020 by Hunter, D; Monville-Oro, E.; Burgos, B.; Rogel, C.N.; Calub, B.; Gonsalves, J. and Lauridsen, N. (eds.) -
Biodiversity for Food and Nutrition. A new agenda for sustainable food systems
This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems.
English 2020 by Hunter, D; Borelli, T.; Gee. E. (eds.) -
Foresight 2.0 - Future Food Systems: For people, our planet and prosperity
Drawing on the latest science and evidence, the report identifies the systemic policy failures that are impeding change, and sets out the essential steps that need to be taken so that food systems can transition so that they become fit for the future.
English 2020 by Global Panel on Agriculture and Food Systems for Nutrition -
The State of Food Security and Nutrition in the World. Transforming food systems for affordable healthy diets.
The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030. The report also puts a spotlight on diet quality as a critical link between food security and nutrition.
English 2020 by FAO, IFAD, UNICEF, WFP and WHO -
CFS Policy recommendations on agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition
These policy recommendations focus on the promotion of small-scale food production systems, which contribute to food security and nutrition, equity, poverty alleviation, employment and sustainable management of natural resources, and require specific policies to support them.
English 2020 by Committee on World Food Security (CFS)
